Botanical name: Silybum marianum

Milk thistle is known for its potential therapeutic effects on the liver and gallbladder. The primary active ingredient in milk thistle is silymarin, a powerful antioxidant compound extracted from the plant’s seeds.

Traditionally used to support the liver and treat conditions like cirrhosis, hepatitis, and fatty liver disease. Silymarin is believed to help regenerate liver cells, protect against liver damage, and possibly support detoxification in cases of liver damage caused by toxins like toluene and xylene (industrial chemicals).

Milk thistle is also thought to aid in treating gallbladder disorders by improving bile flow and reducing inflammation. Some studies suggest that milk thistle may contribute to lowering cholesterol levels, offering heart health benefits by potentially reducing LDL cholesterol. Milk thistle is sometimes used to promote lactation and increase breast milk production in nursing mothers, though more research is needed in this area.

We do not intend to treat, cure, or heal any medical condition through the use of our products.Please consult your doctor if you are pregnant or nursing, or have a medical condition that requires professional consultation.